This tag is associated with 2 posts

5280 Week: Picking a Restaurant by the Wine List.

5280 Restaurant week. Foodies and food novices alike love it. Servers dread it (tip well folks!). So many restaurants, so little time. How do you decide where to go during 5280 week, a fourteen day foodie fair that makes a 3-course dining experience at even Denver’s most expensive restaurants accessible to anyone with $26.40 in … Continue reading

denver, autumn…and a hankering for barolo (grill).

Finally, that time of year when Barolo Grill starts to sounds like the perfect place to eat once again.  They actually do a fantastic job all year round, but man do they make the foods I crave most when the weather gets ever so crisp and cool. I have been mesmerized by Barolo Grill since … Continue reading