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colt gray

This tag is associated with 2 posts

coercing cool weather with chinato.

Ah, it has started…the subtle shift of the sun’s intensity. The almost imperceptible drop in degrees in the early morning hours. The beginning of Fall. I was born for Autumn. I savor it from these first few sips all the way past Christmas, when I am told to put away the earth-toned apparel and welcome … Continue reading

5280 Week: Picking a Restaurant by the Wine List.

5280 Restaurant week. Foodies and food novices alike love it. Servers dread it (tip well folks!). So many restaurants, so little time. How do you decide where to go during 5280 week, a fourteen day foodie fair that makes a 3-course dining experience at even Denver’s most expensive restaurants accessible to anyone with $26.40 in … Continue reading